Step-by-Step Guide to Prepare Any-night-of-the-week Seafood Chowder
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Prepare Ultimate Seafood Chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Seafood Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seafood Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Seafood Chowder is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Seafood Chowder estimated approx 60 mins.
To get started with this recipe, we have to prepare a few components. You can cook Seafood Chowder using 14 ingredients and 9 steps. Here is how you can achieve it.
Best soup ever!!. The scallops is what makes this so awesome.
it taste sooo good even without the bacon =).
(294nok@29nok pp)
Ingredients and spices that need to be Get to make Seafood Chowder:
- 200 g cellery diced (can use fennel instead)
- 280 g onions diced
- 400 g carrots diced
- 140 g bacon diced
- 1 can corn 300g(dried weight)
- 500 g sea scallops
- 400 g crab (with shell)
- 500 g shrimps, peel(save shells)
- 200 ml white wine
- 1 lemon
- 800 gram white fish (I mix coalfish and cod)
- 200 ml heavy cream
- 1600 g potatoes peeled and diced 1 cm chunks
- 1500 ml water
Steps to make Seafood Chowder
- Cut celery, carrot and onions and sweat under lid.
- Add the bacon and corn
- Peel shrimp then In separate pan cook the shrimp shells in some white wine and 500ml water, strains stock into a new pot and boil the crab in this. (Cook about 5-10 minutes)
- Pick meat of the crab and put aside.
- Sear scalops well then take 6 of them and cut into 1/8s and put with shrimp and crab meat, the rest goes with stock in a blender
- Mix stock in blender so you will end up with fishy seafood smoothie =)
- Add potatoes and fish to vegetables along with stock +1000ml water and cook until the potatoes are done.
- At the end add crab meat rest of scallops and the peeled shrimp.
- Finally put the in cream and a splash of white wine maybe some lemon juice some salt and pepper then you are good to go !!
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Seafood Chowder. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!