Steps to Make Quick Smashed Avocado on toast
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Make Award-winning Smashed Avocado on toast. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Smashed Avocado on toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smashed Avocado on toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Smashed Avocado on toast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Smashed Avocado on toast estimated approx 5 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Smashed Avocado on toast using 5 ingredients and 3 steps. Here is how you cook it.
It doesn’t come much simpler than this but it’s still a bit of a breakfast treat. Add lemon juice or other things if you want - even an egg.
Ingredients and spices that need to be Get to make Smashed Avocado on toast:
- 2 slices granary bread, toasted
- 1 avocado, just the flesh
- 1 vine tomato, sliced
- Salt (I always use sea salt)
- Ground black pepper
Steps to make Smashed Avocado on toast
- Mash the avocado flesh with a fork.
- Spread over the toast and top with the tomato slices.
- Season to taste and enjoy.
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So that is going to wrap this up for this special food Step-by-Step Guide to Make Speedy Smashed Avocado on toast. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!