Recipe of Award-winning Rozina’s Persian calzone pizza

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Speedy Rozina’s Persian calzone pizza. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rozina’s Persian calzone pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rozina’s Persian calzone pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Rozina’s Persian calzone pizza using 10 ingredients and 23 steps. Here is how you can achieve that.
#Calzone pizza is very easy to make it. For preparing calzone #pizza, usually need pizza dough and sometimes tortilla bread. In this recipe I have made my version of Persian calzone pizza. It was sooo good. I hope you also like this recipe and try it.
Ingredients and spices that need to be Take to make Rozina’s Persian calzone pizza:
- 200 g minced beef
- 80 g shredded orange cheddar cheese
- 2 slices tortilla bread
- 1 large onion, peeled and thinly sliced
- 1 tbsp tomato paste
- 2 tbsp black olives, pitted
- 1 tsp Persian saffron water
- 1/2 tsp turmeric
- to taste sea salt and chilli powder
- oil
Instructions to make Rozina’s Persian calzone pizza
- Heat the oil in a saucepan and fry onion until soft. Then add minced beef, tomato paste, and season with salt, turmeric and chilli. Gently stir all ingredients and allow to fry until meat is brown. Transfer from the heat and stir in saffron water.























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