Recipe of Award-winning Hot n sour potato shreds
Hey everyone, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Quick Hot n sour potato shreds. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hot n sour potato shreds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot n sour potato shreds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Hot n sour potato shreds using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Hot n sour potato shreds:
- 1 Potato
- 2 clovesgarlic
- 1 red chilli
- Sea salt
- Spring onion
- Sauce:
- 2 tbsp black vinegar
- 2 tbsp soy sauce
- 1 tsp sugar
- 1 tsp sesame oil
Instructions to make Hot n sour potato shreds
- Peel and rinse potato cut a thin slice then soak potato shreds into salt water about 15 minutes and rinse in coolander under running water and drain away excess water
- Heat 1 tbsp oil in wok saute garlic till fragrant about a minute,add chilli saute briefly add in potato shreds stir fry constantly 2 minute until done.
- Mix well all ingredients sauce and pour into potato shreds garnish with spring onion
- Serve hot and enjoy
While that is by no means the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for your family without needing to accomplish too terribly much heavy cooking through the approach.
So that is going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Hot n sour potato shreds. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!