Recipe of Favorite Stuffed Apple Streusel
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Perfect Stuffed Apple Streusel. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed Apple Streusel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Apple Streusel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed Apple Streusel is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stuffed Apple Streusel estimated approx 30-40 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Stuffed Apple Streusel using 16 ingredients and 6 steps. Here is how you can achieve that.
Taste like an apple pie or as I like to say this is Delicious!!!
Ingredients and spices that need to be Prepare to make Stuffed Apple Streusel:
- 5 large apples (Granny Smith, Joanagold or Honey Crisp)
- 2 tbsp sugar
- 1 tsp cornstarch
- 1 tsp lemon juice
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/8 tsp kosher sea salt
- For the streusel topping
- 1/4 cup all purpose flour
- 1/4 cup old fashioned oats
- 1/4 cup brown sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp baking powder
- 1/8 tsp kosher sea salt
- 3 tbsp unsalted butter
Steps to make Stuffed Apple Streusel
- Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
- Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
- In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
- In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
- Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
- Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.
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So that is going to wrap it up for this special food Simple Way to Prepare Award-winning Stuffed Apple Streusel. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!